There is no getting around it.
We all eat every single day.
Our food and farming systems have arguably changed more in the last 150 years than in the previous 10,000 years.
How we grow food has disconnected the farmer from the customer.
And we’ve outsourced our trust to corporations to feed us.
Every single bite we take shapes the future of food.
As we learn more about our food system, we realize that…
“Eating is an agricultural act.”
We all have an individual role in regenerating our global food and farming system. These 14 books have profoundly impacted my life and I know they will forever change yours too.
Reviews from Books on the List 📚
“If you had any doubt as to the food industry’s complicity in our obesity epidemic, it will evaporate when you read this book.”
“An engrossing report on the industrialized American meat business…a richly detailed examination of factory farming, which has reshaped small-town life for the worse.”
"This is an important book, short but pithy, and, like the word 'food,' not simple at all."
"If you are drawn to history and curious about the origins of foods, allow the author to take you on an incredible journey throughout the centuries."